HEZHEN 7.5 Inches Santoku Knife, 73 Layers Damascus Powder Steel, Olive Wood Handle, Gift Ready-Flagship Series

• Ultimate Versatility for Daily Cooking: Perfectly designed for slicing vegetables, dicing meats, and mincing herbs with exceptional precision. Its balanced blade handles everything from delicate tomatoes to hearty root vegetables with ease.

• Razor-Sharp Damascus Blade: Forged from 73 layers of high-performance Damascus powder steel and hardened to 62+2 HRC, ensuring long-lasting sharpness and stunning visual appeal for professional-level results.

• 15° Precision Edge: Honed using traditional wet methods, this ultra-fine edge delivers clean, effortless cuts through ingredients without tearing, making it ideal for intricate tasks like slicing sashimi or julienning vegetables.

• Ergonomic & Secure Grip: The comfortable olive wood handle, reinforced with stainless steel mosaic rivets, provides a non-slip hold and reduces hand strain during extended meal preparation.

• Comfortable for Prolonged Use: The polished rounded spine and blade heel minimize pressure on fingers, allowing for fatigue-free chopping and slicing, even during long cooking sessions.

• Enhanced Safety Design: The S-curve transition at the blade heel offers added finger protection and control, preventing accidental slips during precise cutting motions.

• Elegant Gift-Ready Packaging: Presented in a sophisticated gift box, this knife is an ideal choice for home chefs, culinary enthusiasts, and anyone seeking a blend of artistry and functionality.