HEZHEN CUTLERY
HEZHEN 7.2”Seafood Fillet Knife Professional 9-Layer Damascus,Razor Sharp Blade, Non-Slip Olive Wood Grip for Fish Deboning & Sashimi Cutting
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Product Description
9-layer damascus forging structure + 12Cr18MoV high-performance steel core.
60±2HRC hardness ensures stable blade rigidity during continuous use.
15° unilateral ultra-thin edge.
Professional Safety Ergonomics
olive wood handle with copper rivets for non-slip control.
Specialized Seafood Application.
Designed for fish scaling, deboning, filleting and fine trimming.
Ideal for sashimi making and daily family seafood processing.
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