HEZHEN CUTLERY
HEZHEN 7.2”Seafood Fillet Knife Professional 9-Layer Damascus,Razor Sharp Blade, Non-Slip Olive Wood Grip for Fish Deboning & Sashimi Cutting
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Product Description
9-layer damascus forging structure + 12Cr18MoV high-performance steel core.
60±2HRC hardness ensures stable blade rigidity during continuous use.
15° unilateral ultra-thin edge.
Professional Safety Ergonomics
olive wood handle with copper rivets for non-slip control.
S-type finger arc and full arc transition avoid scratching during filleting.
Specialized Seafood Application.
Designed for fish scaling, deboning, filleting and fine trimming.
Ideal for sashimi making and daily family seafood processing.
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